Hakkasan Hanway Place Menus

Guests with allergies and intolerances should inform a member of the team before placing an order for food or beverages.

Menu References:
- vegetarian
- signature
- made with ingredients not containing gluten
- vegan

Signature Menus
The Year of the Tiger

Available from 18th of January to 15th of February

- Vegan. - Made with ingredients not containing gluten
- £118 per person excluding cocktail
  
  available for parties of two or more
- Cocktail
  - King of Fujian
    
    Belvedere vodka, lychee, kumquat, passion fruit, lemon juice, basil leaves
    - 18
- Small eat
  - Salmon crudo
    
    pickled mustard seeds, sesame
  - Xingfu dim sum trio
    
    baked truffle duck puff, tiger prawn dumpling, wild mushroom puff
- Main
  - Salt crusted fortune baked chicken
    
    chestnut, shiitake mushroom, bamboo shoot
  - Wok-fry wild seabass
    
    enoki mushroom, spicy sesame soy
  - Stir fry Wagyu beef and bone marrow with osmanthus soy
    
    burdock root, baby courgette, green chilli pepper
- Side
  - Buddha's delight
    
    lotus root, lotus seed, gai lan, bamboo shoot, black fungus, morel mushroom
  - XO sauce lobster egg fried rice
    
    handmade prawn cracker, edamame
- Dessert
  - Orange dark chocolate firecracker, mandarin sorbet
    
    orange curd, orange compote, orange madeleine, chocolate mousse
Diamond £148

A symbol of purity, bringing love and clarity

- Vegan. - Made with ingredients not containing gluten
- £148 per person; available for parties of two or more
- Small eat
  - Hakkasan signature Peking duck with Prunier caviar
    
    pancake, baby cucumber, spring onion
  - Supreme dim sum
    
    phoenix eye lobster; abalone and chicken shui mai with Prunier caviar; Wagyu beef with black garlic; royal king crab crystal jade
- Main
  - Grilled Chilean seabass in honey
  - Wok-fried giant tiger prawn
    
    bi feng tang-style prawn roe crumb, garlic
  - Wok-fried Berkshire venison with fennel
  - Second course of Peking duck
    
    choice of XO sauce, ginger and spring onion or black bean sauce
- Side
  - Stir-fry baby broccoli and preserved olive
    
    crispy seaweed, pine nut
  - Steamed jasmine rice
- Dessert
  - Signature Dessert
Sapphire £108

Signifying wisdom and royalty, protection and good fortune.

- Vegan; - Made with ingredients not containing gluten
- £108 per person; available for parties of two or more
- Small eat
  - Classic steamed dim sum
    
    langoustine har gau with Prunier caviar; XO scallop king crab and prawn shui mai; king crab with peppercorn sauce; wild mushroom with black truffle
  - Crispy duck salad
    
    pomelo, pine nut, shallot
- Main
  - Crispy fresh water prawn
    
    dried chilli, cashew nut
  - Roasted silver cod
    
    Champagne and honey
  - Stir-fry black pepper rib eye beef with Merlot
  - Black truffle roasted duck
    
    tea plant mushroom
- Side
  - Seasonal vegetable
  - Steamed jasmine rice
- Dessert
  - Signature Dessert
Ruby £80

Representing nobility, purity and passion.

- Vegan; - Made with ingredients not containing gluten
- £80 per person; available for parties of two or more
- Small Eat
  - Four style dim sum
    
    XO scallop king crab and prawn shui mai; royal king crab crystal jade; wild mushroom with black truffle ; black pepper and purple sweet potato
  - Crispy spicy beef
    
    papaya, carrot
- Main
  - Pan-fry silver cod
    
    mango, pickled yam bean, barbecue XO sauce
  - Spicy prawn
    
    lily bulb, almond
  - Stir-fry black pepper rib eye beef with Merlot
  - Roasted chicken in satay sauce
- Side
  - Seasonal vegetable
  - Steamed jasmine rice
- Dessert
  - Signature Dessert
Weekend Brunch £80

Signature and Vegetarian menus available

- Vegetarian; - Made with ingredients not containing gluten
- Saturday and Sunday - 12noon - 6:00pm
- Signature brunch
  - £80 per person; minimum of two guests to share
  - Welcome cocktail
    
    choice of 3
  - Half bottle of 2012 Moët & Chandon Grand Vintage, Champagne, France
- Choose from the following cocktails
  - Lychee Martini
    
    Belvedere vodka, lychee, lime and orange cream citrate bitters
  - The Far East
    
    Kaffir lime infused Belvedere vodka, pear, plum sake, lemon
  - Cold Brew Martini
    
    Sauvelle vodka, cold brew coffee liquor and shot of espresso
- Orchard list
  - Real Kombucha dry dragon
    
    Buckinghamshire, England 330ml btl
- Fruit blend
  - Kowloon Cooler
    
    Strawberry,raspberry,blackberry,lychee,apple, cranberry,lemonade
  - Coco Passion
    
    coconut, passionfruit, almond, coconut water
- Salad
  - Crispy duck salad
    
    with pomelo, pine nut and shallot
- Dim sum
  - Phoenix eye prawn dumpling
  - XO scallop king crab and prawn shui mai
  - King crab with peppercorn sauce
  - Szechuan style lamb puff
  - Morel mushroom and vegetable spring roll (v)
- Main
  
  choose one
  - Stir fry black pepper rib eye beef with Merlot
  - Spicy prawn
    
    with lily bulb and almond
  - Sweet and sour Duke of Berkshire pork
    
    pomegranate
- Side
  - Seasonal vegetable
  - Spring onion and egg fried rice
- Dessert
  - Jivara bomb
    
    Hazelnut praline, milk chocolate, rice crispies
- Vegetarian Brunch
  - Includes the same beverage package as the Signature brunch
- Salad
  - Garden salad
    
    baby heirloom carrot, crispy rice cracker, yuca crisps, plum sauce dressing
- Dim sum
  - Black pepper and purple sweet potato
  - Sugar snap and edamame
  - Wild mushroom with black truffle bean curd wrap
  - Mooli and onion pancake
  - Morel and vegetable spring roll
- Main
  
  choose one
  - Tofu, aubergine and Japanese mushroom claypot
    
    chilli, black bean sauce
  - Stir-fry black pepper yellow bean
    
    with sugar snap
  - Stir-fry baby broccoli and preserved olive
- Side
  - Seasonal vegetable
  - Vegetable fried rice with preserved olive
- Dessert
  - Jivara bomb
    
    Hazelnut praline, milk chocolate, rice crispies
Opal £78

Bringing loyalty and faithfulness, closeness and passion.
- £78 per person, available for parties of two or more
- Small eat
  - Vegan dim sum
    
    golden squash and lily bulb; black pepper and purple sweet potato; sugar snap and edamame; wild mushroom with black truffle bean curd wrap
  - Crispy bean curd peel and basil cress salad
    
    mango, onion, yuzu dressing
- Main
  - Stir-fry black pepper yellow bean
    
    sugar snap
  - Stir-fry baby broccoli and preserved olive
    
    crispy seaweed, pine nut
  - Tofu, aubergine and Japanese mushroom claypot
    
    chilli, black bean sauce
  - Pak choi
- Side
  - Seasonal vegetable
  - Vegetable fried rice with preserved olive leaf
- Dessert
  - Signature Dessert
Taste of Hakkasan Menu

- Vegan. - Made with ingredients not containing gluten
- Taste of Hakkasan
  
  Lunch: Saturday - Sunday 12 noon to 6.30pm; Dinner: Tuesday - Friday 5pm to 6.30pm
  - £34 per person
    
    with a choice of small eat, main and glass of champagne or selected cocktail
  - £39 per person
    
    which a choice of small eat, main, dessert and glass of champagne or selected cocktail
- Small eat
  
  choose one
  - Steamed dim sum
  - Classic baked dim sum
  - Vegan dim sum
  - Crispy bean curd peel and basil cress salad
    
    mango, onion, yuzu dressing
- Main
  
  choose one
  - Stir-fry black pepper rib eye beef with Merlot
  - Spicy prawn
    
    lily bulb, almond
  - Wok-fry chilli seabass with sweet basil
  - Sweet and sour Duke of Berkshire pork
    
    pomegranate
  - Stir-fry black pepper yellow bean
    
    sugar snap
  - Stir-fry baby broccoli and preserved olive
    
    crispy seaweed, pine nut
- Side
  - Seasonal vegetable
  - Steamed jasmine rice
- Dessert
  - Signature dessert
A la Carte
Main Menu

- Vegetarian; - Vegan; - Made with ingredients not containing gluten
- Supreme
  - Hakkasan signature Peking duck
    
    Whole duck, pancakes, second course, choice of XO sauce, black bean sauce or ginger and spring onion. The award-winning Irish duck produces a tender duck full of flavour and consistent in quality. This unique duck is the secret to the success of our supreme signature Peking duck dish, with its succulent meat and crispy skin
    - without caviar
      
      110
    - with Prunier caviar
      
      160
- Soup
  - Hot and sour soup
    
    chicken, shiitake mushroom, pomelo
    - 13
  - Vegetarian sweetcorn soup
    - 9
- Dim sum
  - Classic steamed dim sum
    
    langoustine har gau with Prunier caviar; XO scallop king crab and prawn shui mai; king crab with peppercorn sauce; wild mushroom
    - 39
  - Supreme dim sum
    
    phoenix eye lobster; abalone and chicken shui mai with Prunier caviar; Wagyu beef with black garlic; royal king crab crystal jade
    - 45
  - Classic baked dim sum
    
    Abalone and chicken parcel; Szechuan style lamb puff; Crispy lobster and cheese
    - 32
  - Vegan dim sum
    
    golden squash and lily bulb; black pepper and purple sweet potato; sugar snap and edamame; wild mushroom with black truffle bean curd wrap
    - 29
- Small eat
  - 24 hours slow roasted Iberico pork char siu
    
    Black garlic glaze, crackling, mustard dressing. With rich, dark meat, the Iberico black pig has earned a reputation as the 'Wagyu' of the pork world. The extreme marbling of fat gives the pork a sweet, buttery flavour and a delicate texture, elevating dishes to new heights
    - 34
  - Sesame prawn toast
    
    crispy seaweed, enoki mushroom
    - 22
  - Salt and pepper squid
    - 19
  - Crispy spicy beef
    
    papaya, carrot
    - 24
  - Golden fried soft shell crab
    
    red chilli
    - 19
  - Morel mushroom and vegetable spring roll
    
    edamame, osmanthus fragrance
    - 15
- Salad
  - Crispy duck salad
    
    with pomelo, pine nut and shallot
    - 29
  - Crispy bean curd peel and basil cress salad
    
    mango, onion, yuzu dressing
    - 25
- Fish
  - Roasted silver cod in honey
    
    Champagne and honey
    - 52
  - Grilled Chilean seabass in honey
    - 56
  - Steamed Chilean seabass
    
    soy sauce
    - 47
- Seafood
  - Crispy fresh water prawn
    
    dried chilli, cashew nut
    - 35
  - Spicy prawn
    
    lily bulb, almond
    - 32
  - Wok-fried giant tiger prawn
    
    bi feng tang-style prawn roe crumb, garlic
    - 45
- Poultry
  - Black truffle roasted duck
    
    tea plant mushroom
    - 42
  - Pipa duck
    
    Inspired by the Chinese musical instrument, the pipa. The duck is roasted to achieve a crispy skin atop succulent meat, complemented by sweet sauce.
    - 42
  - Roasted chicken in satay sauce
    - 25
- Meat
  - Wok-fried Berkshire venison with fennel
    - 45
  - Sweet and sour Duke of Berkshire pork
    
    pomegranate
    - 24
  - Stir-fry black pepper rib eye beef with Merlot
    - 39
  - Smoked beef ribs with jasmine tea
    
    pickled lotus root
    - 42
- Tofu and vegetable
  - Tofu, aubergine and Japanese mushroom claypot
    
    chilli, black bean sauce
    - 18
  - Pak choi
    - 15
  - Asparagus
    - 15
  - Stir-fry baby broccoli and preserved olive
    
    crispy seaweed, pine nut
    - 18
  - Stir-fry black pepper yellow bean
    
    sugar snap
    - 18
  - Stir-fry wing bean and gai lan
    
    baby broccoli, carrot
    - 22
- Noodle and rice
  - Hakka noodle
    
    shimeji mushroom, beansprout
    - 18
  - King crab glass noodle
    
    red chilli, XO sauce. With a name derived from the famous digestif Cognac and its Extra Old 'XO' classification, XO sauce was first created in Hong Kong in the early eighties. Its extravagant ingredients include dry aged scallops, shrimp, chilli which makes the sauce deep and rich in intensity. A luxurious condiment, Vogue China called it the 'caviar of the East'.
    - 48
  - Steamed jasmine rice
    - 'pp'
      
      7
  - Spring onion and egg fried rice
    - 12
  - Vegetable fried rice with preserved olive leaf
    - 14
Dessert

- Vegetarian; - Vegan; - Made with ingredients not containing gluten
- Dessert
  - Spiky lemon
    
    yuzu cremeux, calamansi, almond cake
    - 15
  - Golden 'caviar'
    
    Chestnut, rosemary, honey
    - 15
  - Caramel millefeuille
    
    tonka bean
    - 15
  - Jivara bomb
    
    hazelnut praline, milk chocolate, rice crispies
    - 15
  - The secret garden
    
    seasonal fruit, coconut, almond
    - 15
  - Selection of ice creams and sorbet
    - Per scoop
      
      4
    - Per 3 scoops
      
      11
Drinks
Cocktails

Experience passion, captivation, romance and trust. Lose yourself in the journey.
- Passion
  - Fiery, intense, intimate. Give into ardent love.
  - Mistress of Deception
    
    "Obscured by the shadows, she glides across the city." Belvedere vodka, Aperol and passionfruit reduction, Moët & Chandon Grand Vintage Rosé 2012, pomegranate
    - 22
  - Sea of Clouds
    
    "She abandoned her duties of weaving clouds and rainbows to play on Earth for a day." Ciroc vodka, passion fruit, popcorn, miso, Moët & Chandon Grand Vintage 2012 reduction
    - 24
  - Golden Emperor
    
    "And with one sip, they sank into riches beyond their wildest imaginations" Hennessy X.O cognac, Hennessy VSOP cognac, Akashi-Tai umeshu, Cynar, Cocchi di Torino, chocolate bitters
    - 32
- Captivation
  - Innovative mixology, bold flavours, spice. Succumb to magnetism, charm and beauty.
  - Bird of Paradise
    
    "Lost in a tropical utopia" Don Julio Anejo tequila, banana, Frangelico, lime, Grand Marnier, vanilla, chocolate bitters
    - 20
  - Smoky Negroni
    
    "Everything is at stake." Suntory Hakushu Distiller's Reserve whisky, Akashi–Tai umeshu, Campari, Cocchi Vermouth di Torino, Ardbeg 10 yrs mist
    - 19
  - Fire & Grace
    
    "What lies ahead could be desire, envy, hope" Cariel Vanilla vodka, lime, elderflower, honey, chilli
    - 17
- Romance
  - Sensual, floral and aromatic. Let the love story unfold.
  - Wildflower
    
    "Forever untamed, it blossomed." Hendricks gin, lychee, cucumber, basil, elderflower, ginger
    - 16
  - Lychee Martini
    
    "She's electric, radiant as the moon, the stars, the sun." Belvedere vodka, lychee, lime and orange cream bitters
    - 16
  - Ruby Tang
    
    "Even from afar, he can tell she is beautiful." Hendrick's gin, HK Baijiu, lychee, pomegranate and rose water
    - 17
- Trust
  - Elegant, classical, signature. Discover faith and emotion.
  - The Hakka
    
    "To him, she was the most prized possession. The only one." Belvedere vodka, Akashi–Tai sake, lychee, lime, coconut, passion fruit
    - 18
  - Pink Mojito
    
    "Your prize? Everything." Don Julio Reposado tequila, mint, lime and cranberry
    - 17
  - Strawberry Goji Martini
    
    "A sweet escape from reality awaits." Tanqueray no. Ten gin, strawberry, lemon, yuzu sake, pineapple and goji berry
    - 16
Spirits

- Vegetarian
- Aperitif
  - Absinthe La Fee 68%
    - 50ml
      
      19.5
  - Antica Formula 16.5%
    - 50ml
      
      8.5
  - Aperol 11%
    - 50ml
      
      8.5
  - Campari 25%
    - 50ml
      
      8.5
  - Cocchi Vermouth di Torino 16%
    - 70ml
      
      8
  - Cynar 16.5%
    - 50ml
      
      8.5
  - Noilly Prat Dry 18%
    - 70ml
      
      8.5
  - Pernod 40%
    - 50ml
      
      8.5
- Beer
  - Asahi Super Dry, Japan 5.2%
    - 330ml
      
      6.5
  - Big Drop Pale Ale, England 0.5%
    - 330ml
      
      5
  - Maison Sassy Cidre Rosé, France 3%
    - 330ml
      
      7
- House Spirit
  
  Mixers £1.50
  - Belvedere Vodka 40%
    - 50ml
      
      11.5
    - 700ml
      
      161
  - Tanqueray No. Ten Gin 47.3%
    - 50ml
      
      13
    - 1000ml
      
      230
  - Diplomático Mantuano Rum 40%
    - 50ml
      
      11.5
    - 700ml
      
      161
  - Buffalo Trace Bourbon 40%
    - 50ml
      
      11.5
    - 700ml
      
      161
  - Johnnie Walker Black Label Whisky 12 Years Old 40%
    - 50ml
      
      11.5
    - 700ml
      
      161
  - Don Julio Reposado Tequila 38%
    - 50ml
      
      13
    - 700ml
      
      182
  - Hennessy VSOP Privilege 40%
    - 50ml
      
      13
    - 700ml
      
      182
  - Mixers
    - 2.5
  - Spirits are also available in 25ml measures
    
    All spirits by the bottle are served with a choice of three mixers – 600ml each
- Spirit selection
- Vodka
  
  France
  - Cîroc 40%
    - 50ml
      
      11.5
  - Grey Goose 40%
    - 50ml
      
      13
  - Sauvelle 40%
    - 50ml
      
      13
  - Grey Goose l'Orange 40%
    - 50ml
      
      13
- Vodka
  
  The Netherlands
  - Ketel One 40%
    - 50ml
      
      10
  - Ketel One Citroen 40%
    - 50ml
      
      10
- Vodka
  
  Poland
  - Zubrówka Bison Grass 40%
    - 50ml
      
      11.5
  - Belvedere Citrus 40%
    - 50ml
      
      11.5
- Vodka
  
  Russia
  - Beluga Gold 40%
    - 50ml
      
      40
- Vodka
  
  Sweden
  - Cariel Vanilla 37.5%
    - 50ml
      
      11.5
- Tequila
  - Don Julio Blanco 38%
    - 50ml
      
      10
  - Don Julio Añejo 38%
    - 50ml
      
      17.5
  - Herradura Reposado 40%
    - 50ml
      
      13
  - Patrón Silver 40%
    - 50ml
      
      14.5
  - Patrón Reposado 40%
    - 50ml
      
      16
  - Patrón Añejo 40%
    - 50ml
      
      17.5
  - Casamigos Tequila Blanco 40%
    - 50ml
      
      11.5
  - Casamigos Tequila Reposado 40%
    - 50ml
      
      16
  - Casamigos Tequila Anejo 40%
    - 50ml
      
      17.5
- Mezcal
  - Del Maguey Vida 42%
    - 50ml
      
      13
  - Casamigos Mezcal 40%
    - 50ml
      
      17.5
- Rum
  
  Barbados
  - Plantation 3 Stars 41.2%
    - 50ml
      
      11.5
  - Doorly's XO 40%
    - 50ml
      
      11.5
- Rum
  
  Bermuda
  - Gosling's Family Reserve Old Rum 45%
    - 50ml
      
      16
- Rum
  
  Cuba
  - Havana Club 7 yrs 40%
    - 50ml
      
      10
- Rum
  
  Guatemala
  - Zacapa 23 yrs 40%
    - 50ml
      
      14.5
- Rum
  
  Guyana
  - El Dorado 3 yrs 40%
    - 50ml
      
      10
  - El Dorado 15 yrs 43%
    - 50ml
      
      14.5
- Rum
  
  Jamaica
  - Appleton Estate Signature Blend 40%
    - 50ml
      
      10
  - Plantation Xaymaca 43%
    - 50ml
      
      14.5
  - Wray & Nephew 63%
    - 50ml
      
      10
- Rum
  
  Trinidad & Tobago
  - Plantation Pineapple 40%
    - 50ml
      
      11.5
- Rum
  
  Venezuela
  - Diplomático Planas 47%
    - 50ml
      
      10
  - Diplomático Reserva Exclusiva 40%
    - 50ml
      
      13
- Single Malt
  
  Highland
  - Glenmorangie 18 yrs 40%
    - 50ml
      
      16
  - Oban 14 yrs 43%
    - 50ml
      
      13
- Single Malt
  
  Islay
  - Bowmore 18 yrs 43%
    - 50ml
      
      21
  - Lagavulin 16 yrs 43%
    - 50ml
      
      19
  - Laphroaig 10 yrs 40%
    - 50ml
      
      13
- Single Malt
  
  Speyside
  - Aberlour 18 yrs 43%
    - 50ml
      
      31
  - Balvenie 17 yrs 40%
    - 50ml
      
      27
  - Balvenie 21 yrs Port Wood 40%
    - 50ml
      
      39
  - Glenfiddich Solera Reserve 15 yrs 43%
    - 50ml
      
      13
  - Glenlivet 18 yrs 43%
    - 50ml
      
      23
- Single Malt
  
  Island
  - Highland Park 18 yrs 43%
    - 50ml
      
      30
  - Talisker 18 yrs 45.8%
    - 50ml
      
      23
- Scotch
  
  Blended
  - Chivas Regal 18 yrs 40%
    - 50ml
      
      16
  - Chivas Mizunara 40%
    - 50ml
      
      14.5
- Scotch
  
  Pure Malt
  - Monkey Shoulder 40%
    - 50ml
      
      13
- Scotch
  
  Irish
  - Green Spot 40%
    - 50ml
      
      11.5
  - Jameson Black Barrel 40%
    - 50ml
      
      11.5
- Scotch
  
  Japanese
  - Nikka from the Barrel 51.4%
    - 50ml
      
      14.5
  - Suntory Hakushu Distiller's Reserve 43%
    - 50ml
      
      19
  - Suntory Hibiki Japanese Harmony 43%
    - 50ml
      
      17.5
  - Suntory Yamazaki 12 yrs 43%
    - 50ml
      
      28
- American Bourbon
  - Maker's 46, 47%
    - 50ml
      
      13
  - Woodford Reserve 43.2%
    - 50ml
      
      14.5
  - Blanton's Gold 51.5%
    - 50ml
      
      16
- Rye
  - Whistle Pig 10yrs , 50%
    - 50ml
      
      19
  - Rittenhouse 100 50%
    - 50ml
      
      14.5
- Gin
  
  United Kingdom
  - Hendrick's 41.4%
    - 50ml
      
      13
  - Sipsmith 41.6%
    - 50ml
      
      13
  - Sipsmith Sloe 29%
    - 50ml
      
      10
- Gin
  
  Belgium
  - Copperhead Classic 40%
    - 50ml
      
      13
  - Copperhead Black Batch 42%
    - 50ml
      
      15
- Gin
  
  Japan
  - Ki No Bi 45.7%
    - 50ml
      
      16
  - Ki No Tea 45.1%
    - 50ml
      
      15
- Cognac
  - Hennessy Paradis 40%
    - 50ml
      
      200
  - Rémy Martin Louis XIII 40%
    - 50ml
      
      350
- Whisky Single Malt Highland
  - Glenmorangie 1977, 21 yrs 40%
    - 50ml
      
      60
  - Macallan Rare 43%
    - 50ml
      
      55
- Islay
  - Bowmore 1964, 37 yrs Fino Cask 49.6%
    - 50ml
      
      580
  - Laphroaig 40 yrs 45.4%
    - 50ml
      
      375
- Campbeltown
  - Springbank 21 yrs 46%
    - 50ml
      
      75
- Blended
  - Chivas Regal Royal Salute 21 yrs 40%
    - 50ml
      
      35
- Cuba
  - Havana Club Máximo 40%
    - 50ml
      
      350
- Guatemala
  - Ron Zacapa Centenario XO Solera Gran Reserva Especial 40%
    - 50ml
      
      29
- Venezuela
  - Diplomático Ambassador 47%
    - 50ml
      
      40
- Tequila
  - Don Julio 1942, 38%
    - 50ml
      
      48
  - Gran Patrón Platinum 40%
    - 50ml
      
      70
- Bar Food
  
  Bar food is served between the following times: Lunch (Monday - Friday: 12 noon to 3 pm) (Saturday - Sunday: 12 noon to 4 pm). Dinner (Sunday - Wednesday: 5.30 pm to 10.30 pm) (Thursday - Saturday: 5.30 pm to 11 pm)
- Bar snacks
  - Olives
    - 5
  - Prawn crackers
    - 5
  - Roasted cashews and pistachios
    - 6.5
- Small eat
  - Sesame prawn toast
    
    with crispy seaweed and enoki mushroom
    - 20
  - Supreme dim sum platter
    - 32
  - Vegan dim sum platter
    - 17
  - Salt and pepper squid
    - 18
  - Morel mushroom and vegetable spring roll
    
    with edamame and gui hua
    - 15
  - Smoked beef ribs with jasmine tea
    - 33
  - Golden Fried Soft Shell Crab
    
    with red chilli
    - 17
After-Dinner Drinks
- Coffee
  
  Coffee beans from Mozzo, United Kingdom; Decaffeinated coffee available upon request
  - Espresso
    - 4.5
  - Double espresso
    - 5
  - Cappuccino
    - 5.5
  - Caffè latte
    - 5.5
  - Macchiato
    - 5
  - Hot chocolate
    - 5
- After Dinner Cocktail
  - Smoky Negroni
    
    "Everything is at stake." Suntory Hakushu Distiller's Reserve whisky, Akashi–Tai umeshu, Campari, Cocchi Vermouth di Torino, Ardbeg 10 yrs mist
    - 18
  - Cold Brew Martini
    
    Sauvelle vodka, cold brew coffee liquor and shot of espresso
    - 18
- Blue Tea
  - Tie Kuan Yin Oolong, Fujian, China
    - 6
  - Classical Oriental Beauty, Taipei, Taiwan
    - 7
  - High Mountain Oolong, Taipei, Taiwan
    - 8
- Green Tea
  - Dragon's Well green tea, Taipei, Taiwan
    - 6
- Dark Tea
  - Puer Tuo Cha, Yunnan, China
    - 8
- Flower Tea
  - Chun Hao Jasmine Green Tea, Fujian, China
    - 5
  - Orchid Pao Chung Cha, Taipei, Taiwan
    - 5
- White Tea
  - White Peony, Taipei, Taiwan
    - 7
- Darjeeling Tea
  
  Darjeeling
  - First Flush Darjeeling, Castleton, India
    - 5
- Assam Tea
  - First Flush Assam, Banaspaty, India
    - 4
- Blended Tea
  - Earl Grey
    - 6
- Herbal Tea
  - Chamomile
    - 5
  - Mint
    - 3
- Digestif
  - Cointreau 40%
    - 50ml
      
      8
  - Drambuie 40%
    - 50ml
      
      8
  - Fernet Branca 40%
    - 50ml
      
      8
  - Grand Marnier 40%
    - 50ml
      
      8
  - Jägermeister 35%
    - 50ml
      
      9
  - Limoncello Evangelista 32%
    - 50ml
      
      9
  - Sambuca Ramazotti (White) 38%
    - 50ml
      
      9
- Calvados
  - Château du Breuil 40%
    - 50ml
      
      10
  - Domaine A Camut Pays D'Auge 6 ans 40%
    - 50ml
      
      15
  - Domaine L Dupont Pays D'Auge 17 ans 42%
    - 50ml
      
      25
- Grappa
  - Bepi Tosolini Tocai en Susino Barrique 40%
    - 50ml
      
      24
  - Marolo Grappa di Moscato Après 5 yrs 42%
    - 50ml
      
      13
  - Marolo Grappa di Brunello 44%
    - 50ml
      
      12
- Cognac
  - Courvoisier XO 40%
    - 50ml
      
      24
  - Delamain XO 40%
    - 50ml
      
      18
  - Hennessy VSOP Privilege 40%
    - 50ml
      
      13
    - 700ml
      
      180
  - Hennessy XO 40%
    - 50ml
      
      36
    - 700ml
      
      500
  - Hine Rare VSOP 40%
    - 50ml
      
      12
  - Martell Cordon Bleu 40%
    - 50ml
      
      22
  - Martell XO 40%
    - 50ml
      
      27
  - Ragnaud-Sabourin VSOP Premier Cru 40%
    - 50ml
      
      17
  - Rémy Martin XO 40%
    - 50ml
      
      33
- Armagnac
  - Baron de Sigognac Bas Armagnac 20 ans d'âge 40%
    - 50ml
      
      16
  - Clés des Ducs XO 40%
    - 50ml
      
      19
  - Janneau XO 40%
    - 50ml
      
      18
- Spirit Selection
  
  Spirits are also available in 25ml measures
- Vodka - France
  - Cîroc 40%
    - 50ml
      
      11.5
  - Grey Goose 40%
    - 50ml
      
      13
  - Sauvelle 40%
    - 50ml
      
      13
- Vodka - The Netherlands
  - Ketel One 40%
    - 50ml
      
      10
  - Ketel One Citroen 40%
    - 50ml
      
      10
- Vodka - Poland
  - Zubrówka Bison Grass 40%
    - 50ml
      
      11.5
- Vodka - Russia
  - Beluga Gold 40%
    - 50ml
      
      34
- Vodka - Sweden
  - Cariel Vanilla 37.5%
    - 50ml
      
      11.5
- Tequila
  - Don Julio Blanco 38%
    - 50ml
      
      11.5
  - Don Julio Añejo 38%
    - 50ml
      
      13
  - Herradura Directo de Alambique Blanco 55%
    - 50ml
      
      22
  - Herradura Reposado 40%
    - 50ml
      
      11.5
  - Jose Cuervo Reserva De La Familia 38%
    - 50ml
      
      25
  - Patrón Blanco 40%
    - 50ml
      
      13
  - Patrón Reposado 40%
    - 50ml
      
      14.5
  - Patrón Añejo 40%
    - 50ml
      
      16
  - Patrón XO Café 35%
    - 50ml
      
      9
- Mezcal
  - Del Maguey Vida 42%
    - 50ml
      
      11
- Rum - Barbados
  - Doorly's XO 40%
    - 50ml
      
      10
  - Foursquare Spiced 37.5%
    - 50ml
      
      10
  - Plantation 3 Stars 41.2%
    - 50ml
      
      10
  - Plantation Barbados XO 40%
    - 50ml
      
      16
- Rum - Bermuda
  - Gosling's Family Reserve Old Rum 45%
    - 50ml
      
      16
- Rum - Cuba
  - Havana Club 7 yrs 40%
    - 50ml
      
      11.5
  - Havana Club 15 yrs 40%
    - 50ml
      
      40
- Rum - Guatemala
  - Zacapa 23 yrs 40%
    - 50ml
      
      14.5
- Rum - Guyana
  - El Dorado 3 yrs 40%
    - 50ml
      
      11.5
  - El Dorado 15 yrs 43%
    - 50ml
      
      16
- Rum - Haiti
  - Barbancourt 15 yrs 43%
    - 50ml
      
      13
- Rum - Jamaica
  - Appleton Estate Signature Blend 40%
    - 50ml
      
      10
  - Plantation Xaymaca 43%
    - 50ml
      
      14.5
  - Wray & Nephew 63%
    - 50ml
      
      11.5
- Rum - Trinidad & Tobago
  - Plantation Pineapple 40%
    - 50ml
      
      11.5
- Rum - Venezuela
  - Diplomático Planas 47%
    - 50ml
      
      13
  - Diplomático Reserva Exclusiva 40%
    - 50ml
      
      13
- Single Malt - Lowland
  - Auchentoshan Three Wood 43%
    - 50ml
      
      13
  - Glenkinchie 12 yrs 43%
    - 50ml
      
      10
- Single Malt - Highland
  - Dalwhinnie 15 yrs 43%
    - 50ml
      
      11
  - Glenmorangie 10 yrs 40%
    - 50ml
      
      10
  - Glenmorangie 18 yrs 40%
    - 50ml
      
      23
  - Oban 14 yrs 43%
    - 50ml
      
      13
- Single Malt - Islay
  - Bowmore 18 yrs 43%
    - 50ml
      
      23
  - Lagavulin 16 yrs 43%
    - 50ml
      
      16
  - Laphroaig 10 yrs 40%
    - 50ml
      
      11
  - Laphroaig 15 yrs 43%
    - 50ml
      
      33
- Single Malt - Speyside
  - Aberlour 10 yrs 40%
    - 50ml
      
      10
  - Aberlour 18 yrs 43%
    - 50ml
      
      26
  - Balvenie 17 yrs 40%
    - 50ml
      
      26
  - Balvenie 21 yrs Port Wood 40%
    - 50ml
      
      40
  - Glenfarclas 15 yrs 46%
    - 50ml
      
      14
  - Glenfarclas 21 yrs 43%
    - 50ml
      
      26
  - Glenfiddich Solera Reserve 15 yrs 43%
    - 50ml
      
      12
  - Glenlivet 18 yrs 43%
    - 50ml
      
      18
  - Macallan 12 yrs Fine Oak 40%
    - 50ml
      
      15
  - Macallan 18 yrs Sherry Oak 43%
    - 50ml
      
      47
- Single Malt - Islands
  - Highland Park 18 yrs 43%
    - 50ml
      
      29
  - Talisker 10 yrs 45.8%
    - 50ml
      
      11
  - Talisker 18 yrs 45.8%
    - 50ml
      
      22
- Single Malt - Campbeltown
  - Springbank 15 yrs 46%
    - 50ml
      
      19
- Scotch - Blended
  - Chivas Regal 18 yrs 40%
    - 50ml
      
      14
  - Chivas Mizunara 40%
    - 50ml
      
      14
  - Johnnie Walker Blue Label 40%
    - 50ml
      
      40
- Scotch - Pure Malt
  - Monkey Shoulder 40%
    - 50ml
      
      10
- Whisky - Irish
  - Green Spot 40%
    - 50ml
      
      11
- Whisky - Australia
  - Starward Wine Cask Edition 41%
    - 50ml
      
      15
- Whisky - Japanese
  - Nikka from the Barrel 51.4%
    - 50ml
      
      14
  - Suntory Hakushu Distiller's Reserve 43%
    - 50ml
      
      14
  - Suntory Hakushu 18 yrs 43%
    - 50ml
      
      56
  - Suntory Hibiki Japanese Harmony 43%
    - 50ml
      
      16
  - Suntory Yamazaki 12 yrs 43%
    - 50ml
      
      24
  - Suntory Yamazaki 18 yrs 43%
    - 50ml
      
      65
- Whisky: Bourbon
  - Eagle Rare 10 yrs 45%
    - 50ml
      
      10
  - Elijah Craig 47%
    - 50ml
      
      12
  - Maker's 46, 47%
    - 50ml
      
      12
  - Woodford Reserve 43.2%
    - 50ml
      
      12
- Whisky: Corn
  - Balcones True Blue Straight Corn 50%
    - 50ml
      
      22
- Whisky: Rye
  - Whistle Pig 50%
    - 50ml
      
      19
- Gin - United Kingdom
  - Hendrick's 42.7%
    - 50ml
      
      11.5
  - Martin Miller's 40%
    - 50ml
      
      13
  - Sipsmith 41.6%
    - 50ml
      
      11.5
  - Sipsmith Sloe 29%
    - 50ml
      
      11.5
  - Star of Bombay 47.5%
    - 50ml
      
      11.5
- Gin - Germany
  - Monkey 47, 47%
    - 50ml
      
      14.5
- Gin - Belgium
  - Copperhead Classic 40%
    - 50ml
      
      14.5
- Gin - Portugal
  - Sharish Blue Magic 40%
    - 50ml
      
      14.5
- Gin - Japan
  - Ki No Bi 45.7%
    - 50ml
      
      14.5
  - Ki No Tea 45.1%
    - 50ml
      
      16
  - Roku 43%
    - 50ml
      
      16
- Gin - Spain
  - Gin Mare 42.7%
    - 50ml
      
      16
- Fine Spirits - Armagnac
  - Darroze Les Grands Assemblages 30 yrs 43%
    - 50ml
      
      29
- Fine Spirits - Cognac
  - Hennessy Paradis 40%
    - 50ml
      
      95
  - Hennessy Paradis Imperial 40%
    - 50ml
      
      240
  - Martell Cordon Bleu Crystal 40%
    - 50ml
      
      220
  - Rémy Martin Louis XIII 40%
    - 50ml
      
      250
- Whisky - Single Malt - Highland
  - Glenmorangie 25 yrs 43%
    - 50ml
      
      42
  - Glenmorangie 1977, 40%
    - 50ml
      
      56
- Whisky - Single Malt - Speyside
  - Aberlour 1966, 30 yrs 43%
    - 50ml
      
      140
  - Glenfiddich 30 yrs 40%
    - 50ml
      
      57
  - Glenfiddich 40 yrs 45.4%
    - 50ml
      
      260
  - Macallan Rare 43%
    - 50ml
      
      53.5
- Whisky - Single Malt - Islay
  - Bowmore 25 yrs 43%
    - 50ml
      
      40
  - Laphroaig 18 yrs 48%
    - 50ml
      
      35
- Whisky - Single Malt - Campbeltown
  - Springbank 21 yrs 46%
    - 50ml
      
      65
- Whisky - Single Malt - Irish
  - Redbreast 21 yrs 46%
    - 50ml
      
      33
- Fine Whisky - Blended
  - Chivas Regal Royal Salute 21 yrs 40%
    - 50ml
      
      28
- Fine Whisky - Japan
  - Chichibu London Edition 56.5%
    - 50ml
      
      35
- Rum - Anguilla
  - Pyrat Cask 1623, 40%
    - 50ml
      
      29
- Rum - Cuba
  - Havana Club Máximo 40%
    - 50ml
      
      235
- Rum - Guatemala
  - Ron Zacapa Centenario XO Solera Gran, Reserva Especial 40%
    - 50ml
      
      23
- Rum - Venezuela
  - Diplomático Ambassador 47%
    - 50ml
      
      40
- Rum - Tequila
  - Don Julio 1942, 40%
    - 50ml
      
      35
  - Gran Patrón Platinum 40%
    - 50ml
      
      42
Non-Alcoholic

A curated collection of non-alcoholic drinks inspired by distinctive ingredients and influenced by the cultures of both near and far.
- Kombucha
  - Real Kombucha Dry Dragon 330ml
    
    Buckinghamshire, England
    - 7
- Fruit Blend
  - Kowloon Cooler
    
    strawberry, raspberry, blackberry, lychee, apple, cranberry and lemonade
    - 9
  - Gavati Refresher
    
    lemongrass, raspberry, peach, guava, elderflower and lemon
    - 9
  - Coco Passion
    
    coconut, passion fruit, almond and coconut water
    - 9
  - Green Nile
    
    kiwi, ginger, coriander, lychee and apple
    - 9
- Water
  - Tau Still 750ml
    
    Wales
    - 5.5
  - Tau Sparkling 750ml
    
    Wales
    - 5.5
Wine
By the Glass and Carafe
- Sparkling by the Glass
  - 2012 Moët & Chandon Grand Vintage '125ml'
    
    Champagne, France
    - 125ml
      
      19
  - 2012 Moët & Chandon Grand Vintage Rosé '125ml'
    
    Champagne, France
    - 125ml
      
      24
  - 2012 Dom Pérignon '125ml'
    
    Champagne, France
    - 125ml
      
      49
  - NV Larmandier-Bernier 'Longitude' Blanc de Blancs '125ml'
    
    Champagne, France
    - 125ml
      
      26
- White by the Glass
  - 2019 Chablis 1er Cru 'Les Fourneaux', Alain Gautheron '175ml'
    
    Burgundy, France
    - 175ml
      
      19.5
  - 2019 Albariño 'Marinero', Terras Gauda '175ml'
    
    Rías Baixas, Spain
    - 175ml
      
      13.7
  - 2018 Sauvignon Blanc, Lochton House '175ml'
    
    Marlborough, New Zealand
    - 175ml
      
      18.1
  - 2018 Pinot Blanc 'Granit, Cave de Turckheim '175ml'
    
    Alsace, France
    - 175ml
      
      10.2
  - 2017 Chardonnay Ramey '125ml'
    
    Russian River Valley
    - 125ml
      
      25
- Rose by the Glass
  - 2020 Rosa dei Frati, Cà dei Frati '175ml'
    
    Lombardy, Italy
    - 175ml
      
      16.6
- Red by the Glass
  - 2015 Château Manoir du Gravoux, Côtes de Castillon '175ml'
    
    Bordeaux, France
    - 175ml
      
      19.2
  - 2018 Querciabella '175ml'
    
    Chianti Classico, Italy
    - 175ml
      
      19
  - 2015 Black Print Schneider '175ml'
    
    Pfalz, Germany
    - 175ml
      
      17
  - 2017 Garnacha Sierra Cantabria '175ml'
    
    Rioja, Spain
    - 175ml
      
      15
  - 2018 Malbec 'Art', Nieto Senetiner '175ml'
    
    Mendoza, Argentina
    - 175ml
      
      14.5
  - 2015 Faiveley, 'Les Échezeaux' '125ml'
    
    Marsannay, France
    - 125ml
      
      19.6
  - 2011 Rioja 904 Gran Reserva, La Rioja Alta '125ml'
    
    Rioja, Spain
    - 125ml
      
      25
  - 2017 Pugnitello, San Felice '125ml'
    
    Tuscany, Italy
    - 125ml
      
      21
- Orchard by the Glass
  - NV Sparkling Shiraz, Patritti
    
    South Australia, Australia 0% Abv
    - 125ml
      
      4.6
- Sweet and Fortified by the Glass
  - 2018 Riesling 'Cordon Cut', M. Horrocks '75ml'
    
    Clare Valley, Australia
    - 75ml
      
      13.8
  - 2017 Icewine Vidal, Peller '75ml'
    
    Niagara, Canada
    - 75ml
      
      21.6
  - 2008 Vin Santo, Isole e Olena '75ml'
    
    Tuscany, Italy
    - 75ml
      
      21
  - Antique Amontillado, Fernando de Castilla '75ml'
    
    Jerez, Spain
    - 75ml
      
      9.7
  - 15yo Boal, Henriques & Henriques '75ml'
    
    Madeira, Portugal
    - 75ml
      
      11.9
  - 2014 LBV, Quinta de la Rosa '75ml'
    
    Douro, Portugal
    - 75ml
      
      9.7
  - 1985 Fonseca '75ml'
    
    Douro, Portugal
    - 75ml
      
      16.9
- Sake by the Carafe
  - Daishichi, Junmai Kimoto '175ml'
    
    Fukushima, Japan
    - 175ml
      
      24.9
  - Masumi 'Okuden Kantsukuri', Junmai '175ml'
    
    Nagano, Japan
    - 175ml
      
      22.7
  - Dewazakura 'Izumi Judan', Ginjo '175ml'
    
    Yamagata, Japan
    - 175ml
      
      22
  - Kamoizumi Shusen 'Three Dots', Junmai '175ml'
    
    Hiroshima, Japan
    - 175ml
      
      17.5
- White by the Carafe
  - 2019 Chablis 1er Cru 'Les Fourneaux', Alain Gautheron '500ml'
    
    Burgundy, France
    - 500ml
      
      55.8
  - 2019 Albariño 'Marinero', Terras Gauda '500ml'
    
    Rías Baixas, Spain
    - 500ml
      
      39.3
  - 2018 Sauvignon Blanc, Lochton House '500ml'
    
    Marlborough, New Zealand
    - 500ml
      
      48.9
  - 2018 Pinot Blanc 'Granit, Cave de Turckheim '500ml'
    
    Alsace, France
    - 500ml
      
      28.8
- Rose by the Carafe
  - 2020 Rosa dei Frati, Cà dei Frati '500ml'
    
    Lombardy, Italy
    - 45.9
- Red by the Carafe
  - 2015 Château Manoir du Gravoux, Côtes de Castillon '500ml'
    
    Bordeaux, France
    - 500ml
      
      54.8
  - 2015 Black Print Schneider '500ml'
    
    Pfalz, Germany
    - 500ml
      
      48
  - 2018 Querciabella '500ml'
    
    Chianti Classico, Italy
    - 500ml
      
      54
  - 2018 Malbec 'Art', Nieto Senetiner '500ml'
    
    Mendoza, Argentina
    - 500ml
      
      41.5
  - 2017 Garnacha Sierra Cantabria '500ml'
    
    Rioja, Spain
    - 500ml
      
      40
Champagne
- Champagne and Sparkling
  - 2012 Dom Pérignon
    
    Champagne, France
    - 280
  - 2013 Cristal, Louis Roederer
    
    Champagne, France
    - 390
  - 2013 Moët & Chandon Grand Vintage
    
    Champagne, France
    - 109
  - NV Larmandier-Bernier 'Longitude' Blanc de Blancs
    
    Champagne, France
    - 150
  - 2006 Dom Pérignon Rosé
    
    Champagne, France
    - 405
  - NV Laurent-Perrier Cuvée Rosé
    
    Champagne, France
    - 145
  - 2012 Moët & Chandon Grand Vintage Rosé
    
    Champagne, France
    - 130
  - NV Ruinart Brut Rosé
    
    Champagne, France
    - 135
  - NV Krug Rosé
    
    Champagne, France
    - 430
  - 2017 'Terrers Brut Nature' Corpinnat, Recaredo
    
    Cataluña
    - 75
  - NV Nyetimber 'Classic Cuvée'
    
    West Sussex, England
    - 105
- Orchard
  - NV Sparkling Shiraz
    
    Patritti, South Australia 0% Abv
    - 24
White
- White: Old World
  - France: Burgundy
- Premier Crus
  - 2015 'Forêt', François Raveneau
    
    Chablis
    - 460
  - 2017 'Mont de Milieu', Billaud Simon
    
    Chablis
    - 115
  - 2019 'Fourchame', Marcel & Blanche Fèvre
    
    Chablis
    - 80
  - 2019 'Les Fourneaux', Alain Gautheron
    
    Chablis
    - 75
  - 2017 'Beaune de Château', Bouchard Père & Fils
    
    Beaune
    - 95
  - 2018 'Les Charmes', Xavier Monnot
    
    Meursault
    - 184
  - 2019 'Combes Au Sud', Armand Heitz
    
    Saint-Aubin
    - 145
  - 2014 'Les Combettes', Jacques Prieur
    
    Puligny-Montrachet
    - 215
  - 2018 'Morgeot', Bertrand Bachelet
    
    Chassange-Montrachet
    - 175
- Grand Crus: Ultimate Burgundy
  - 2018 'Les Preuses', Billaud-Simon
    
    Chablis
    - 165
  - 2019 'Les Preuses', Billaud-Simon
    
    Chablis
    - 180
  - 2016 Patrick Javillier
    
    Corton-Charlemagne
    - 375
- Villages
  - 2013 Charles Audoin
    
    Marsannay
    - 105
  - 2014 Domaine Leflaive
    
    Bourgogne
    - 195
  - 2015 Domaine Leflaive
    
    Bourgogne
    - 160
  - 2018 Paul Pernot
    
    Bourgogne
    - 85
  - 2018 Vallet Frères
    
    Pernand-Vergelesses
    - 104
  - 2014 Monopole 'Clos de Mazeray', Jacques Prieur
    
    Meursault
    - 190
  - 2019 Domaine Leflaive
    
    Pouilly-Fuissé
    - 160
  - 2016 Domaine Leflaive
    
    Mâcon-Verzé
    - 110
  - 2018 'La Princée', Hubert Lamy
    
    Saint-Aubin
    - 125
  - 2019 Bernad Moreau
    
    Chassagne-Montrachet
    - 129
  - 2016 Paul Pernot
    
    Puligny-Montrachet
    - 145
- White: Old World
  - France: Regional
- Loire Valley
  - 2020 'Terre de Maimbray', P. & N. Reverdy
    
    Sancerre
    - 79
  - 2016 'Jadis', Henri Bourgeois
    
    Sancerre
    - 115
  - 2019 Châteauneuf-du-Pape 'Les Sinards', Famille Perrin
    
    Rhône Valley
    - 108
- Alsace
  - 2016 Pinot Gris 'Réserve Personnelle', Trimbach
    
    Alsace
    - 113
  - 2018 Pinot Blanc 'Granit de la Vallée', Cave de Turckheim
    
    Alsace
    - 38
  - 2016 Gewürztraminer Grand Cru 'Furstentum', Albert Mann
    
    Alsace
    - 94
  - 2011 Riesling, 'Schoelhammer', Hugel
    
    Alsace
    - 230
- White: Old World
  - Italy, Spain and the rest of Europe
- Italy
  - 2018 Chardonnay 'Altkirch', Colterenzio
    
    Alto Adige
    - 54
  - 2013 Bianco Trebež, Dario Prinčič
    
    Friuli
    - 109
  - 2020 Pinot Grigio, La Tunella
    
    Friuli
    - 55
  - 2020 Gavi di Gavi 'Montessora', Giustiniana
    
    Piedmont
    - 79
  - 2018 'Gaia & Rey', Gaja
    
    Langhe, Piedmont
    - 430
  - 2017 'Batàr', Agricola Querciabella
    
    Greve in Chianti, Tuscany
    - 190
  - 2018 Cervaro della Sala, Antinori
    
    Umbria
    - 170
  - 2018 Trebbiano d'Abruzzo Riserva 'Marina Cvetic', Masciarelli
    
    Abruzzo
    - 96
  - 2016 Verdicchio 'Campo delle Oche', Fattoria San Lorenzo
    
    Marche
    - 81
  - 2018 Greco di Tufo, Viticoltori De Conciliis
    
    Campania
    - 65
- Spain and Portugal
  - 2020 Albariño 'Marinero', Terras Gauda
    
    Rías Baixas, Spain
    - 53
  - 2016 Capellanía Reserva, Marqués de Murrieta
    
    Rioja
    - 97
  - 2019 Verdejo 'Viña Sanzo', Rodríguez Sanzo
    
    Rueda, Spain
    - 38
  - 2018 'Trenzado', Suertes del Marqués
    
    Tenerife, Spain
    - 76
  - 2019 Avesso, Cazas Novas
    
    Vinho Verde, Portugal
    - 40
- Germany and Austria
  - 2019 Riesling 'Oberhäuser Brücke' Spätlese, Dönnhoff
    
    Nahe, Germany
    - 110
  - 2018 Riesling 'Villa Bürklin' Dry, Dr. Burklin Wolf
    
    Pfalz, Germany
    - 61
  - 2017 Grüner Veltliner 'Alte Reben' Allram
    
    Kamptal, Austria
    - 67
- White: New World
  - New World
- North America
  - 2018 Chardonnay, Adelsheim
    
    Willamette Valley
    - 85
  - 2017 Chardonnay Ramey
    
    Russian River Valley
    - 125
  - 2018 Chardonnay 'Nth Degree', Wente Vineyards
    
    Livermore Valley
    - 157
  - 2018 'Hildegard', Au Bon Climat
    
    Santa Maria Valley
    - 105
  - 2017 Chardonnay 'Le Grand Clos', Le Clos Jordanne
    
    Niagara Peninsula
    - 95
- South Africa
  - 2019 Chenin Blanc 'FMC', Ken Forrester
    
    Stellenbosch
    - 112
  - 2016 Semillon, Boekenhoutskloof
    
    Franschhoek
    - 105
  - 2019 Chardonnay 'Limestone Hill', Wetshof
    
    Robertson
    - 62
  - 2020 Chardonnay 'The Agnes', Crystallum
    
    Western Cape
    - 85
- Australia
  - 2019 Plexus, John Duval
    
    Barossa Valley
    - 63
  - 2020 Viognier 'LER', Yalumba
    
    South Australia
    - 49
  - 2021 Riesling 'Polish Hill', Grosset
    
    Clare Valley
    - 122
  - 2021 Riesling Rag&Bone, Smalltown Vineyards
    
    Eden Valley
    - 57
- New Zealand
  - 2017 Pinot Gris 'Moutere', Neudorf
    
    Nelson
    - 82
  - 2018 Sauvignon Blanc, Lochton House
    
    Marlborough
    - 70
  - 2020 Sauvignon Blanc 'Province', Astrolabe
    
    Marlborough
    - 69
Red
- Red
  - France: Burgundy
- Premier Cru
  - 2015 'Aux Vignerondes', Daniel Rion
    
    Nuits-St-Georges
    - 160
- Grand Crus: Ultimate Burgundy
  - 2017 Domaine de la Romanée-Conti
    
    Corton
    - 990
  - 2013 Domaine des Lambrays
    
    Clos des Lambrays
    - 310
- Villages
  - 2017 Hubert Lignier
    
    Bourgogne
    - 83
  - 2019 'Les Échezeaux', Faiveley
    
    Marsannay
    - 98
  - 2017 Marc Morey
    
    Chassagne-Montrachet
    - 107
  - 2013 'Clos de la Justice', Vallet Frères
    
    Gevrey-Chambertin
    - 135
  - 2017 Hubert Lignier
    
    Gevrey-Chambertin
    - 135
- Beaujolais
  - 2019 Couvent Des Thorins
    
    Moulin-À-Vent
    - 59
- Red
  - France: Regional
- Northern Rhône
  - 2014 'La Sizeranne', M. Chapoutier
    
    Hermitage
    - 140
- Southern Rhône
  - 2017 Domaine de Marcoux
    
    Châteauneuf-du-Pape
    - 122
  - 2018 'La Haute Marone', Dentelles de Montmirail
    
    Gigondas
    - 69
- Red
  - France: Bordeaux
- Left Bank
  - 2015 Tourelles de Longueville
    
    Pauillac
    - 155
  - 2009 Pichon-Longueville Comtesse de Lalande, 2ème Cru Classé
    
    Pauillac
    - 340
  - 2006 Léoville Las Cases
    
    Saint Julien
    - 490
  - 2014 La Réserve de Léoville Barton
    
    Saint Julien
    - 96
  - 2010 Belgrave
    
    Haut-Médoc
    - 160
  - 2010 Chasse-Spleen
    
    Moulis en Médoc
    - 180
  - 2008 Palmer, 3ème Cru Classé
    
    Margaux
    - 360
  - 2015 Smith Haut Lafitte
    
    Pessac-Léognan
    - 250
- First Growths
  - 2004 Mouton-Rothschild, 1er Cru Classé
    
    Pauillac
    - 850
  - 1986 Margaux, 1er Cru Classé
    
    Margaux
    - 903
- Right Bank
  - 2001 Petrus
    
    Pomerol
    - 4700
  - 1998 Château L'Evangile
    
    Pomerol
    - 590
  - 2003 Château Pavie 1er Grand Cru Classé
    
    St-Émilion
    - 590
  - 2009 Canon 'La Gaffelière' 1er Grand Cru Classé B
    
    St-Émilion
    - 370
  - 2009 Canon, 1er Grand Cru Classé
    
    St-Émilion
    - 290
  - 2012 Château Lassègue Grand Cru
    
    Saint-Émilion
    - 165
  - 2015 Château Manoir du Gravoux
    
    Côtes de Castillon
    - 71
- Red
  - Italy
- Piedmont: Tar and Roses
  - 2015 Barolo 'Bricco delle Viole', G.D. Vajra
    
    Alba
    - 175
  - 2015 Barbaresco 'Rabajà', Bruno Rocca
    
    Alba
    - 205
  - 2016 Barbaresco, Pio Cesare
    
    Alba
    - 125
  - 2018 Barbera 'Fides', Pio Cesare
    
    Alba
    - 110
  - 2020 Dolcetto d'Alba, G.D. Vajra
    
    Alba
    - 61
  - 2015 Bricco del Drago, Poderi Colla
    
    Langhe
    - 79
- Veneto
  - 2006 Amarone della Valpolicella, Dal Forno
    
    Valpolicella
    - 515
  - 2018 Palazzo della Torre, Allegrini
    
    Veneto
    - 89
  - 2017 Amarone Classico, Allegrini
    
    Valpolicella
    - 179
- Super Tuscans
  - 2003 'Camartina', Agricola Querciabella
    
    Greve in Chianti
    - 220
  - 2017 'Cepparello', Isole e Olena
    
    Castellina in Chianti
    - 145
  - 2013 'Ornellaia', Tenuta dell'Ornellaia
    
    Bolgheri
    - 410
- Traditional Tuscans
  - 2018 Soffocone di Vincigliata, Bibi Graetz
    
    Tuscany
    - 89
  - 2017 'Pugnitello', San Felice
    
    Tuscany
    - 106
  - 2015 'Phenomena', Sesti
    
    Brunello di Montalcino
    - 250
  - 2019 La Fiorita
    
    Rosso di Montalcino
    - 89
  - 2015 'Castello di Brolio', Ricasoli
    
    Chianti Classico
    - 130
  - 2017 'Berardenga', Fèlsina
    
    Chianti Classico
    - 72
  - 2018 Querciabella
    
    Chianti Classico
    - 75
  - 2018 Riserva, Fattoria Le Pupille
    
    Morellino di Scansano
    - 52
- Southern Italy
  - 2011 'Naima', Viticoltori De Conciliis
    
    Campania
    - 95
  - 2015 Primitivo di Manduria Riserva 'Dionysos', Masseria Surani
    
    Puglia
    - 82
  - 2017 'Barrua', Agricola Punica
    
    Sardinia
    - 165
  - 2017 Nero d'Avola 'Santa Cecilia', Planeta
    
    Sicily
    - 76
  - 2019 Cerasuolo di Vittoria, Planeta
    
    Sicily
    - 44
- Red
  - Spain and the Rest of Europe
- Spain: Rioja
  - 2010 Gran Reserva 'Castillo Ygay' Marques de Murrieta
    
    Rioja Alta
    - 230
  - 2011 Rioja Alta 904
    
    Rioja Alta
    - 145
  - 2012 'Viña Ardanza' Reserva
    
    Rioja Alta
    - 95
  - 2017 Rioja Garnacha, Sierra Cantabria
    
    Rioja Alta
    - 60
- Spain: Ribera del Duero
  - 2005 'Unico', Vega Sicilia
    
    Ribera del Duero
    - 510
  - 2012 'Pingus', Dominio de Pingus
    
    Ribera del Duero
    - 1200
  - 2018 'Psi', Dominio de Pingus
    
    Ribera del Duero
    - 99
  - 2019 Pago de Carraovejas
    
    Ribera del Duero
    - 115
- Spain: Regional
  - 2019 Camiño Real, Guímaro
    
    Ribeira Sacra
    - 63
  - 2016 Mas La Mola
    
    Priorat
    - 103
  - 2015 Pinot Noir, 'Acusp', Castell d'Encus
    
    Costers del Segre
    - 110
  - 2018 El Nido
    
    Jumilla
    - 220
  - 2017 El Hombre Bala, Uvas Felices
    
    Madrid
    - 85
- Portugal
  - 2016 'Chryseia', Prats & Symington
    
    Douro
    - 135
- Germany and Austria
  - 2015 'Black Print', Schneider
    
    Pfalz
    - 68
  - 2019 Blaufränkisch 'Ried Kulm', Heidi Schrock
    
    Burgenland, Austria
    - 65
- Red: New World
  
  North America
- Napa Valley
  - 2013 Opus One, Mondavi-Rothschild
    
    Napa Valley
    - 750
  - 2015 'Gravelly Meadows', Diamond Creek
    
    Diamond Mountain
    - 310
- California
  - 2018 'Machete', Orin Swift
    
    St Helena
    - 167
  - 2018 Pinot Noir, Littorai
    
    Sonoma Coast
    - 155
  - 2016 Zinfandel, Edmeades
    
    Mendocino County
    - 53
  - 1999 Monte Bello, Ridge
    
    Santa Cruz Mountains
    - 360
  - 2012 Grenache Noir, Tablas Creek
    
    Paso Robles
    - 100
- Australia
  - 2018 Bush Vine Grenache, 'Samuel's Collection' Yalumba
    
    Barossa
    - 59
  - 2016 'Nine Popes', Charles Melton
    
    Barossa Valley
    - 115
  - 2015 Shiraz 'Orphan Bank', Langmeil
    
    Barossa Valley
    - 110
  - 2004 Shiraz 'Claredon Hills', Hickinbotham
    
    McLaren Vale, Australia
    - 230
  - 2018 Cabernet/Merlot 'Diana Madeline', Cullen
    
    Margaret River
    - 174
  - 2009 Graciano, Mazza
    
    Western Australia
    - 63
- New Zealand
  - 2019 Pinot Noir,'Le Petit Clos', Clos Henri
    
    Marlborough
    - 72
  - 2018 Pinot Noir, Ata Rangi
    
    Martinborough
    - 125
- South Africa
  - 2012 Columella, Sadie Family
    
    Swartland
    - 220
  - 2018 Pinot Noir Meerlust
    
    Stellenbosch
    - 68
  - 2015 Merlot 'Claypot', Laibach
    
    Stellenbosch
    - 69
  - 2013 'DNA', Vergelegen
    
    Stellenbosch
    - 85
  - 2018 Pinot Noir,'Peter Max', Crystallum
    
    Western Cape
    - 91
- South America
  - 2020 Carménère 'Maray Reserva', Tabalí
    
    Limarí Valley, Chile
    - 45
  - 2016 'Coyam', Emiliana Organic Vineyards
    
    Colchagua Valley, Chile
    - 71
  - 2010 'Montelìg', Viña von Siebenthal
    
    Aconcagua Valley, Chile
    - 120
  - 2018 Malbec 'Art', Nieto Senetiner
    
    Mendoza, Argentina
    - 62
  - 2018 Malbec 'Seleccion de Familia', Humberto Canale
    
    Patagonia, Argentina
    - 79
  - 2019 Malbec 'Argentino', Catena Zapata
    
    Mendoza
    - 160
Rosé
- Rosé
  - 2020 Clos Mireille, Domaines Ott
    
    Provence, France
    - 101
  - 2020 Rosa dei Frati, Cà dei Frati
    
    Lombardy, Italy
    - 64
  - 2020 Mourvèdre 'Cape Coral', Circumstance
    
    Stellenbosch, South Africa
    - 39
  - 2019 Rose of Virginia, Charles Melton
    
    Barossa Valley, Australia
    - 60
Sake and Others
- Sake
  - Tatenokawa 8 "Ultra", Junmai Daiginjo '720ml'
    
    Kyokugen, Japan
    - 720ml
      
      470
  - Dewazakura 'Izumi Judan', Ginjo '720ml'
    
    Yamagata, Japan
    - 720ml
      
      87
  - Masumi 'Nanago', Yamahai Junmai Daiginjo '720ml'
    
    Nagano, Japan
    - 720ml
      
      150
  - Masumi 'Okuden Kantsukuri', Junmai '720ml'
    
    Nagano, Japan
    - 720ml
      
      84
  - Akashi-Tai Kuro 'Black', Honjōzō '720ml'
    
    Hyogo, Japan
    - 720ml
      
      54
  - Daishichi, Junmai Kimoto '720ml'
    
    Fukushima, Japan
    - 720ml
      
      94
  - Tamagawa 'Heart of Oak', Tokubetsu Junmai '720ml'
    
    Kyoto, Japan
    - 720ml
      
      92
  - Kamoizumi Shusen 'Three Dots', Junmai '900ml'
    
    Hiroshima, Japan
    - 900ml
      
      81
  - Dassai '23', Junmai Daiginjo '720ml'
    
    Yamaguchi, Japan
    - 720ml
      
      155
- Sweet and Fortified
  - 2018 Riesling 'Cordon Cut', M. Horrocks '375ml'
    
    Clare Valley, Australia
    - 375ml
      
      65
  - 2017 Icewine Vidal, Peller '375ml'
    
    Niagara, Canada
    - 375ml
      
      102
  - 2010 Castelanu de Suduiraut '750ml'
    
    Sauternes, France
    - 750ml
      
      89
  - 2008 Vin Santo, Isole e Olena '375ml'
    
    Tuscany, Italy
    - 375ml
      
      99
  - Antique Amontillado, Fernando de Castilla '500ml'
    
    Jerez, Spain
    - 500ml
      
      62
  - 15yo Boal, Henriques & Henriques '375ml'
    
    Madeira, Portugal
    - 375ml
      
      73
  - 2014 LBV, Quinta de la Rosa '500ml'
    
    Douro, Portugal
    - 500ml
      
      55
  - 1985 Fonseca '750ml'
    
    Douro, Portugal
    - 750ml
      
      155
  - 2000 Niepoort '750ml'
    
    Douro, Portugal
    - 750ml
      
      290
- Special formats
  - NV Ruinart Brut Rosé 'magnum'
    
    Champagne, France
    - Magnum
      
      270
  - 2012 Moët & Chandon Grand Vintage 'magnum'
    
    Champagne, France
    - Magnum
      
      218
  - 2017 Meursault, Château de Meursault '375ml' 'half-bottle'
    
    Burgundy, France
    - Half-bottle
      
      85
  - 2016 Chablis 1er Cru 'Montmains', JM Brocard 'magnum'
    
    Burgundy, France
    - Magnum
      
      190
  - 2015 Chardonnay 'Beginning', The Lane 'magnum'
    
    Adelaide Hills, Australia
    - Magnum
      
      155
  - 2020 Whispering Angel Rose, Château d'Esclans 'magnum'
    
    Provence, France
    - Magnum
      
      130
  - 2009 Le Clarence de Haut Brion 'half-bottle'
    
    Pessac-Léognan, France
    - Half-bottle
      
      190
  - 2016 Pinot Noir 'Awatere', Cable Bay 'magnum'
    
    Marlborough, New Zealand
    - Magnum
      
      145
  - 2011 Rioja Reserva, Valenciso 'magnum'
    
    Rioja, Spain
    - Magnum
      
      160
  - 2016 Réserve de la Comtesse, 'magnum'
    
    Pauillac, France
    - Magnum
      
      240
- Last few
  - 2017 Moscato Rosa, Franz Haas '375ml'
    
    Alto Adige, Italy
    - 68
  - Fino 'La Panesa', Emilio Hidalgo
    
    Jerez, Spain
    - 82
  - Antique Amontillado, Fernando de Castilla '500ml'
    
    Jerez, Spain
    - 62

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